Twinings of London Lemon & Ginger Herbal Tea 20 Tea Bags

Twinings of London Lemon & Ginger Herbal Tea 20 Tea Bags

Twinings of London Herbal Tea Lemon and Ginger has the zesty citrus flavour of lemon which has been invigorating the tea experience for hundreds of years. Chinese herbalists were known to use the pungent taste of ginger in tea over 2500 years ago. Today the expert blenders at Twinings have combined these two great flavours for lively and enjoyable herbal tea experience.

Regions & Growing
A tea's taste is greatly affected by its surroundings, including soil, altitude, weather and other geographic characteristics. Depending on the climate, certain regions of the world produce more tea than others. Today, China and India produce nearly half the world's tea leaves…more than 100,000 tons each year. Other countries, including Kenya, Sri Lanka, Ukraine and Belarus also produce high quality teas. Twinings' expert blenders travel the world, through mountain villages and garden estates, to find teas with the consistent taste, aroma and uncompromising quality suitable to be called Twinings.

Manufacturing
After plucking, leaves are transported to nearby factories where they're processed and packed within 24 hours. This is where the true art of teamaking begins, using one of two manufacturing processes. The Orthodox method is used to make loose teas, while the Cut, Tear and Curl method produces bag teas. At Twinings, the quality of their teas is the same, loose or bagged.